Social Etiquette:
- Proper Introductions
- Handshaking and Eye Contact
- Mannerly Phrases
- Public Speaking
- Thank You Notes
Dining Etiquette:
- Napkins Know How
- What is a Course
- Participating in a Toast
- Bread and Butter Rules
- Soup Savvy
- Navigating the Place Setting
- The "b and d" Rule
- Continental vs. American-Style Dining
- Passing Food, Condiments, and the Salt/Pepper Shakers
- Table Talk
- Dessert Fork and Spoon
- Four- Course Meal Included
Investment: $100.00/student